Fingerprinted for lunch.

Nice to meet you everybody, the name's Jess! I come from a small West Midlands Village in England and I'm in year 10 (I think that means grade 9 in the USA). I think my high school is considered small compare to others, we have about 120 students in each year and we have years 7-11. My canteen doesn't have set meals like VEG, we have are fingerprints taken at the beginning of the year, and using these machines around the school we put money on our accounts so when we queue up to choose our food all we need to do is swipe our fingerprints near the till. My canteen doesn't have much of a variety unfortunately, there's typically sandwiches, pizzas, burgers and chips available each day but no super healthy options; the rest of the food is cake and chocolate bars so I bring in pack lunches. I am over the moon to be considered for a guest blogger, I love trying new recipes and different foods, and I love to try and be healthy as well.

For lunch today had thick wholemeal granary bread with lettuce ham and Marmite on it; an apple and some grapes; a Fredo, a apple Caprisun (can you tell I like apples) and a little cup of veg (tomatoes, radish and sweet pepper). I also went to costa coffee after school and indulged in a soy milk cappuccino, yum! I'm not lactose intolerant or anything, I just like the soy milk taste.

Food-o-meter- 9/10 (not that keen on the radishes)
Mouthfuls- Can't remember I forgot to count!
Courses- Lunch and sides
Health Rating- 9/10 (Freddo)

Thank you for this opportunity to post and I hope Neverseconds never stops! :)